- The plant becomes a Microgreen when the first true leaves have fully developed.
- Microgreens provide a concentrated abundance of vitamins, minerals, antioxidants, and fiber! Most varieties are rich in the nutrients: Potassium, Iron, Zinc, Magnesium, and Copper.
- These nutrients can help with:
- preventing a range of diseases
- managing body weight
- boosting both mental and physical health and overall well-being
- These nutrients can help with:
- Microgreens contain a wider range of polyphenols and other great sources of antioxidants than their mature vegetable counterparts do.
- These can help reduce Alzheimers disease, diabetes, heart disease, and certain cancers.
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- These can help reduce Alzheimers disease, diabetes, heart disease, and certain cancers.
- and THEY’RE DELICIOUS!